In House Barista Fundamentals
SCA DIPLOMA POINTS - 0
TRAINING DAYS - 1
A detailed course that will cater topics from “bean to cup”. Here, you will know how the farmers operate so hard to produce high-quality coffee beans for us to enjoy either in your local favourite coffee shop or in the comfort of your home. While on the practical side, grinder calibration and espresso tasting will be the focus.
Includes: Seven Fortunes Coffee Roasters certificate signed by AST trainer and 200g single origin coffee for espresso
Duration: 1 day (7 hours training)
Evaluation type: Practical